A scene from The Juniper Tree. Collage. By me!
It’s hot, hot, hot in Perth this week. That means more tomatoes picked from my garden (yay!) and more washing flapping on the line (also yay! because it dries super fast in this hot weather, and if there’s no washing flapping on the line then that means it’s still in the laundry and that can’t be good).
Other than picking tomatoes and pegging out washing, I’ve also been writing heaps of new poems (here’s one of them — a Rat Lullaby), and creating artwork. I’m taking part in the 52-week illustration challenge — that illustration at the top of this post is my collage for the first week’s theme, fairy tale. I used magazine pages torn into tiny pieces. So it also counts as spring-cleaning, sort of …
And now it’s time for a photo of a lemon cucumber and some little tomatoes from my garden. Lemon cucumbers taste like regular cucumbers, but they are shaped like a lemon with a yellowish blush to the skin. And the skin is edible! So we eat them like apples. (You have to brush off the tiny prickles first though, so you don’t get prickles on your tongue.)
I love pottering around in our (rather small) kitchen garden and I like to plant seeds rather than seedlings. I’ve got some seed packets of vegetables — heirloom varieties — but last year lots of the seeds I planted directly in the soil didn’t germinate. So this year (three weeks ago, in fact) I decided to try planting them in seed-raising trays and then planting them out. Here are some before shots:
In this tray I sowed seeds of lettuce, sunflowers, beetroot, tomatoes, tansy, and capsicum. (There were actually two trays like this, but they looked exactly alike, so … well … you know.)
In this tray I sowed cucumbers.
My kids eat a lot — A LOT — of cucumbers. So, in the second tray I planted three varieties of cucumber: burpless, mini lebanese, and lemon. These are in cups I can plant straight into the soil and the cups will break down naturally as the seedlings grow. (Cucumbers don’t like to be disturbed too much, so this makes transplanting them easier. <– I almost sound like I know what I’m doing, don’t I? Ha!)
Two weeks later — ta-daa!
Magic! (The giants are sunflowers.)
Only 4 out of 12 sunflowers germinated, but then they took off pretty quickly. The second biggest are lettuces. I sense a few salads in our future …
Very happy cucumbers. Look at them grow!
I planted the cucumbers and the sunflowers into the ground today. Spring is here!
Do you grow your own veggies or fruit?